Our kitchen has been very busy this month making up festive fudge. We wanted to make this Toblerone slow cooker fudge recipe as Toblerone is most definitely one of our chocolate favourites at Christmas time, along with Terry’s chocolate Orange. We also have a Terry’s Chocolate Orange fudge recipe
This fudge is a little pricier than my other slow cooker fudge recipes. It calls for a fair bit of Toblerone but we thought it worth making for a festive special treat. It would also make a perfect homemade Christmas gift.
Toblerone runs through the slow cooker fudge as well as being decadently placed on the top of the chunks. We used a smaller bar for decoration or alternatively you could use a bag of Toblerone minis if available.
Ingredients
Equipment
Method
- Place all the ingredients in the slow cooker on the low setting and cook for 30 minutes with the lid on. Keep stirring the fudge every 10-15 minutes.
- Take the lid off after 30 minutes and cook for a further 1 hour and stir every 10-15 minutes.
- Pour the fudge into a lined 8 inch square tin or silcone ice cube mould and cool for 5 minutes.
- Top with chunks of Toblerone and then chill in the fridge for 2 plus hours and then cut into chunks and enjoy!
Fudge Useful Notes
A few useful notes are to stir every 10 -15 minutes and make sure the lid is taken off after 30 minutes of cooking.
The fudge is ready after around 2 hours but we sometimes leave it overnight to chill perfectly.
I would love to hear how you get on making this. If you get the fudge making bug then we also have the following slow cooker fudge recipes.
Easy recipe to follow, made beautiful fudge thankyou ☺️